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Vine & plant shredding
Tomato, cucumber, pepper, eggplant and strawberry plants, shredded at about an acre an hour.
Learn moreGreenhouse crop removal · Since 2003
2 Corinthians 5:17
North America's leader in greenhouse plant shredding. Our custom-built machines clear spent crops at about an acre an hour, so you're back to planting faster.
The turnaround problem
The window between harvest and the next planting is razor-thin. Manual labour, general-purpose equipment and juggling multiple contractors make crop removal slow, expensive and unpredictable.
Fehr Shredding was purpose-built to close that gap. Our machines shred, clear and prepare your growing area in a single, streamlined pass, and our crews work on your schedule, not the other way around.
Our storyWhat we do
From high-wire vines to the slabs they grew in, our machines take it all, so you can start your new crop cycle as quickly as possible.
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Tomato, cucumber, pepper, eggplant and strawberry plants, shredded at about an acre an hour.
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Lots of leaves? Not a problem. Let us know when booking and we'll shred them right along with your spent crop.
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Rockwool slabs, drip lines, soil and coco. Our machines are built for the latest growing mediums.
Learn moreHow it works
A simple process, run by crews who understand how much every turnaround day is worth.
Tell us your crop, acreage and target dates. We plan around your timeline.
Our machines and trained operators arrive on site. With multiple units, we can run several sites at once.
Vines, leaves, drip lines and slabs are shredded and cleared at about an acre every hour.
Your house is cleared and ready, so your next crop cycle starts sooner.
Every single year
250,000km
Stretched end to end, that's more than six trips around the Earth, across more than 6,000 acres of greenhouse cleared and made ready to replant.
Designed & built in-house
Our equipment
Our shredders aren't off-the-shelf farm equipment. They were designed from the ground up for commercial greenhouses, and they're constantly maintained and re-engineered to keep pace with new growing mediums.
We work on your schedule